You can listen to this audiobook in formats: WAV, WMA, Shorten, MPC, FLAC, MPEG4, MP3 (compression Z, ZIP, TAR.BZ, RAR, TZO)
Total pages original book: 48
Includes a PDF summary of 5 pages
Duration of the summary (audio): 4M10S (1 MB)
Description or summary of the audiobook: In a starred review, Publishers Weekly raves, 'Chef and TV personality Julia Child likely would have delighted in and hooted over this wide-ranging picture-book biography.... Readers young and old will devour this fete pour les yeux.' Follow Julia Child-chef, author, and television personality-from her childhood in Pasadena, California, to her life as a spy in WWII, to the cooking classes she took in Paris, to the publication of Mastering the Art of French Cooking, to the funny moments of being a chef on TV. This is a comprehensive and enchanting picture book biography, told in many panels and jam-packed with lively, humorous, and child-friendly details. Young chefs and Julia Child fans will exclaim, 'ooooh la la,' about this book, which is as energetic and eccentric as the chef herself.
Other categories, genre or collection: Food & Cookery, Work, People & Places
Download servers: Mediafire, Turbobit.net, Dropbox, FileServe, Uploaded, Microsoft OneDrive, Data File Host, FlowCloud, MEGA. Compressed in Z, ZIP, TAR.BZ, RAR, TZO